Farmers
Andrew joined the farm in 2012 as a full-time farmer. He manages the cows and calves, pigs, sheep and chickens (broilers and layer hens), the website, the facilities and drinking plenty of coffee from the Hilltop Cafe... among other things.
Lincoln was one of the founders of the farm in 1986. He helps milk the cows, makes all our hay, and puts his years of problem-solving experience to use keeping all our equipment in working order.
email: bullfrind@gmail.com
Anthony helped found the farm in 1986 and has been our vegetable grower since that time.
Phone: 603-654-5751
email: agraham@tellink.net
Originally from the Black Forest region of Germany, Benjamin has worked at the farm for a number of years. He began on his path towards becoming a cheesemaker only recently. With his precise palate and his passion for turning our cows' milk into an amazing variety of cheeses, Benjamin has added even more diversity to our community farm.
Originally from southern California, Jacob completed his apprenticeship in Biodynamic gardening at Camphill Village Kimberton Hills and then managed small BD farms and gardens in New York and New Hampshire. In 2016, Jacob joined Anthony as a vegetable grower. During the winter, he will work with Andrew. Jacob is enthusiastic and inspired about joining our diversely skilled and passionate community.
Email: jaholubeck@gmail.com
